Literally a wine of “The Two Lands,” this lively wine is an evolving blend of Bourgogne, Hautes-Cote de Nuits, and Beaujolais crus, in a style similar to Bourgogne-Passe-tout-grains but generally more Gamay than Pinot Noir. Chenas, Moulin-A-Vent, and Fleurie make up 85% of the blend and Bourgogne Pinot Noir comprise the rest. It’s bolder than your average Beaujolais and more red-fruited than a regular Bourgogne rouge.