Purple Hands is a low intervention, purity-driven winery. Ferments are a mixture of techniques: native yeasts, and some commercial strains as needed. 20% whole cluster for 2022. Skin macerations are vintage-dependent styles. Wines are bottled unfined and unfiltered to retain the honesty of the vineyard and vintage. Lavender, watermelon, dried cranberry, dried cherry, licorice, vanilla, candied raspberry, rose, red plum, wild flower, wet stone, cinnamon. #PACIFICNORTHWEST #OREGONWINE