Distilled in 2010, this rum was first aged for 8 years in ex-bourbon barrels in the cellars of Venezuela's Destileri?a Sofa. The 22 barrels selected by Alexandre Gabriel then made the sea voyage to Javrezac, in the Charente region of France, where the rum was aged for an additional 4 years in Ferrand French oak casks. In the Plantation's signature style, this double aging technique highlights the deeply expressive and complex appeal of this 12-year-old Venezuelan rum.