Inspired by Vietnamese staple Pho soup. This Mary is a very different take on the Bloody! Fresh Thai Basil, lemongrass, and Shiitake mushrooms are just some of the highlights in this delicious new flavor. NOT Vegan or Gluten Free. Manufactured in a facility that also processes: milk, egg, wheat, peanuts, soy, almond, cashew, walnut, pecan, and coconut. #BRUNCH