"The Bandol 2015 from Terrebrune is a blend of 85% Mourvèdre, 10% Grenache and 5% Cinsault, aged 18 months in casks. It is just beginning to be accessible. It presents floral notes, tea and raspberry on the nose, adding currants and pomegranate on the medium to full-bodied palate and earthy notes on the finish.” - Robert Parker, Jr.