A project from Giampaolo Venica, Dalia Maris “B” is intended to be the headlining wine. The “B” stands for Buttrio, which is where the fruit came from in this year. It is a field blend of roughly 80% Friulano and 20% Ribolla Gialla. In 2020, “B” spent 12 months in barrel before moving to stainless steel. B has enormous spices and deep orange fruit, leaning towards dried apricot. An outstanding wine. Not to be missed, especially for fans of white Burgundy.