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The Science of Place 4/8/24

$45.00

Description

Terroir is a single French term used to describe a multitude of factors that influence the flavors and nature of a wine. The weather, geology, aspect, location and human elements of a location all play a part. Using two varieties that are highly transparent of their place--Riesling and Pinot Noir--this will be a discussion and comparison of the elements that make up "terroir." Featuring the single-vineyard wines of Germany's Weingut Donnhoff and California's Ceritas Wines, led by Peter Plaehn.

SKU:
120600
Web Type:
Other
Availability:

Out of stock

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