Located in the small northern village of Macouba, Martinique, at the base of iconic volcano Mt. Pelée, Rhum J.M produces the finest AOC Rhum Agricole from estate-grown sugarcane. Terroir Volcanique is a unique expression that utilizes their on-site cooperage to carry out a double-char process resulting in a complex extraction of wood flavors. Through innovative techniques of barrel toasting and blending, Master Blender Karine Lassalle is able to create a blended symphony of three-year-old rums that perfectly capture the terroir of the volcano. Smoke and earth are complimented by spice and brûléed tropical fruit in this exceptional and complex spirit.