Far North Spirits is pushing back on monoculture, growing unique, open pollinated rye grain varietals on their century-old family farm. These rye varietals are selected and farmed specifically for their flavor when distilled, a radical approach that is virtually unheard of in the industry. Oklon develops a distinctive flavor profile that noses with sandalwood, caramel and fresh nutmeg, makes a bright introduction on the palate with toffee and cinnamon, and lingers on the finish with heather and buckwheat honey.