We’ve selected 4 bottles of springtime favorites that will pair perfectly with your brunch, ham, or lamb (even a little of each) and packed them in a reusable tote. Available in-store now.
Le Contesse Rosé • (Italy) Bubbly is your utility player of the wine world. Hand a glass to your guests as they arrive, pair it with your brunch (especially eggs), or let it cut through the rich ham or lamb. Made from Pinot Noir, this is one of our favorites for brunch and beyond!
Masbon Vouvray • (Loire Valley) This incredibly charming white is one of the most satisfying wines we carry. 100% Chenin Blanc showing notes of pear, honeysuckle, and apple, with a barely off-dry finish. That touch of sweetness is magic with traditional salty ham.
Goldatzel Feinherb Riesling • (Johannisberg, Germany) Full of vibrant peach, apricot, and spice notes, this is vivacious, elegant, and drier than you might imagine. A perfect partner for classic Easter fare and any vegetarian menu options.
Laroque Pinot Noir • (Carcassonne, France) The grapes come from historical vineyards in an ancient region of France surrounded by mountains. Incredibly approachable wine, filled with cherry fruit, dried spice, and medium tannin that lingers on the finish.