Cocktails & Cheese with Bittercube

Cocktails & Cheese with Bittercube

Join us for a special tasting event!! We praise wine & beer as being the ultimate companion to cheese, but what about spirits? In this tasting, we will explore the world of craft cocktails and how to best to pair them with cheese. Sweet and salty, bitter and savory can become some pretty inspired pairings when lead by Bittercube expert mixologist, Marco Zappia of Eat Street Social, and our very own cheesemonger Nora Last. You’ve got a world of potential on your hands, and you might take away a thing or two on how to be the ultimate entertainer.

Monday, April 27
6:30pm
$40.00 per person, reservations required.
SPACE IS LIMITED!

Tickets available online surdyks.com or by calling 612-379-3232

Tasting held at Ginger Hop Restaurant 205 E. Hennepin Ave, Minneapolis

Click Here to purchase tickets.

 


 

There are no physical tickets for the classes. (Checkout will indicate pickup.) Upon purchase, your name will be on a “Will Call” List at the door.  

Class starts at 6:30 pm and lasts approximately 2 hours. Please allow yourself time to check in before the start of class!  Parking will be available at Surdyk’s for attendees the night of the event! 

Ginger Hop is located at: 201 East Hennepin Avenue, 55414
www.gingerhop.com ph: 612-746-0305

Parking is available at Surdyk’s,  large parking ramp behind Ginger Hop, or on-street parking.

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Store Hours:
Monday - Thursday: 9am-9pm
Friday & Saturday: 9am-10pm
Sunday: 11am-6pm
Call Us:
Liquor Store: 612-379-3232
Cheese Shop: 612-379-9757
Catering: 612-331-3938